Jashida VP is a dedicated academic with a strong foundation in Home Science and Nutrition. She qualified the UGC NET examination in Home Science in 2023, reflecting her commitment to academic excellence and professional growth. She completed her Master of Science in Dietetics and Food Service Management from Indira Gandhi National Open University (IGNOU) in 2024, where she developed expertise in clinical nutrition, food service management, and community nutrition.
She is passionate about promoting healthy lifestyles through evidence-based nutrition education and practical dietary interventions. She strives to make nutrition science accessible and relevant by connecting theoretical knowledge with real-life applications while encouraging critical thinking and lifelong learning. Her academic interests include clinical dietetics, therapeutic nutrition, community nutrition, food service management, and public health. She aspires to contribute to the field of nutrition through teaching, research, and community outreach, with a focus on improving nutritional awareness and overall well-being.
General Information
- Full Name: Jashida VP
- Designation: Assistant Professor
- Department: Department of Nutrition and Dietetics
- Area of Specialization: Dietetics and Food Service Management
- Date of Joining: 01/06/2026
Academic Qualifications
| Degree / Certification |
Institution / University |
Year |
Specialization |
| UGC NET |
University Grants Commission |
December 2023 |
Home Science |
| M.Sc. |
Indira Gandhi National Open University |
2024 |
Dietetics and Food Service Management |
| B.Sc. |
University of Calicut |
2019 |
Family and Community Science |
3. Professional Experience
| Institution / Organization |
Designation |
Tenure Period |
Duration |
| Al Shifa College of Arts and Science |
Assistant Professor |
June 2026 – Present |
– |
Research Experience: Thesis Details
| Degree |
Title of Thesis |
Guide |
Institution / University |
Status |
| M.Sc. Dietetics and Food Service Management |
A Study on Dietary Pattern and Comorbidities among Adults having Cardiovascular Disease (40-70 Years) |
Dr. Liji Mathew, Dietitian, Moulana Hospital, PMNA |
IGNOU |
Awarded |
| B.Sc. Family and Community Science |
To Assess the Effect of Non-Nutritive Sweeteners |
Ms. Shahala, Assistant Professor, Department of Home Science |
KAHM Unity Women’s College, Manjeri |
Awarded |
Clinical Training and Internship Experience
| Institution |
Period |
Description |
| Moulana Hospital, PMNA |
April to June 2024 |
Assisted in nutritional assessment and diet planning for patients under the supervision of clinical dietitians. Participated in patient counselling, dietary documentation, nutrition education, and monitoring of therapeutic diets across various clinical departments. |
Refresher / Orientation / Short-Term Courses Attended
| Type of Programme |
University / Institution |
Period |
| Faculty Development Programme – “Evolving Educators for a Changing Academic Landscape” |
Al-Shifa College of Arts and Science |
18–22 May 2026 |
| Certificate Programme in Nutrition and Childcare |
IGNOU |
2020–2022 |
Participation in College / Inter-college / University Level Academic, Administrative and Co-curricular Activities
| Position Held |
Institution / Authority |
Period |
| Class Tutor, V Semester B.Sc. Nutrition and Dietetics (2024–2028 Batch) |
Department of Nutrition and Dietetics, Al-Shifa College of Arts and Science |
2026 – Present |
| Faculty Coordinator, Women Development Cell |
Al-Shifa College of Arts and Science |
2026 – Present |
| Coordinator, Nutri Nourish Club |
Al-Shifa College of Arts and Science |
2026 – Present |
Participation in State Level & National Level Academic Activities
- Qualified UGC NET (Home Science) in December 2023.
